{"version":"1.0","provider_name":"Diametro200. Slow kafeteria","provider_url":"https:\/\/www.diametro200.com\/eu\/","author_name":"Diametro 200","author_url":"https:\/\/www.diametro200.com\/eu\/author\/fedepacha\/","title":"Baserriko oilasko ekologikoa - Diametro200. Slow kafeteria","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0TLiBfuPFr\"><a href=\"https:\/\/www.diametro200.com\/eu\/baserriko-oilasko-ekologikoa\/\">Baserriko oilasko ekologikoa<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.diametro200.com\/eu\/baserriko-oilasko-ekologikoa\/embed\/#?secret=0TLiBfuPFr\" width=\"600\" height=\"338\" title=\"&#8220;Baserriko oilasko ekologikoa&#8221; &#8212; Diametro200. Slow kafeteria\" data-secret=\"0TLiBfuPFr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.diametro200.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.diametro200.com\/wp-content\/uploads\/2016\/07\/21c8941.jpg","thumbnail_width":2048,"thumbnail_height":1365,"description":"Azkenaldian elikadurari buruzko albiste ugari entzuten ari gara TTIP-a dela eta. Hontan elikagaiak ekoizteko arauak aldatu nahi dituzte, Estatu Batuko ikuspegi liberal eta kapitalistara egokitzeko. Horren aurrean Diametro200en\u00a0ekoizteko beste filosofia bat defendatzen dugu. Gure ustez funtsezkoa da ekoizpen tradiziona defendatzea gizartearen osasuna babesteko. Horrez gain bertako\u00a0baserritarren biziraupena eta gure inguruko ekonomia sustartzearen alde gaude. Baserriko Oilasko Ekologikoa \u00bfZertan datza oilaskoak ekologikoak izatea?. Ekoizteko modu honen helburua kalitatezko oilasko haragia eta [&hellip;]"}